Christmas in Akha Village and the $100,000 flute

A belated Merry Christmas and a Happy New Year to everyone!

While it is always difficult to celebrate Christmas when it is hot and humid out, I had a very special Christmas this year, and one I will not soon forget.

Upon arrival in the northern Thai city of Chiang Rai, I headed to the airport to pick up Jason and Susan. The airport was filled with Thai that were busy crowding around the exit gate, eagerly awaiting the arrival of their relatives. All of a sudden everyone pushed back from the gate in such a frantic pace that I was wondering if there was a bomb scare or something. They then started bowing down to the ground as they parted like the Red Sea. A red robed monk emerged holding a huge cobra shaped staff with a crowd of police and monks in saffron robes around him. A few minutes later Jason and Susan appeared, telling an amusing story of watching the monks gather around a TV at the back of the plane to watch an NBA basketball game.

The first item on the agenda for northern Thailand was to head to an Akha hill tribe village in the mountains to the west of Chiang Rai. We had heard references about the village from other travelers, but the only real information we had about getting there was through a place in Chiang Rai called the "Hippee Teepee Bar". It took some detective work to track it down, but eventually we found it, and were able to secure a room for the next day.

Meanwhile, the "Hippee Teepee Bar" was an interesting diversion. The locals that ran the place would have fit in at any alternative US bar, and I will never forget the overweight Thai woman who was belting out Janice Joplin songs with interchangeable L's and R's. While the bar started out reasonably empty, it soon filled up with Thai who were busy celebrating the birthday of one of the bartenders.

The pick up point for the ride to the village was back at the Teepee bar where the next day we met up with Apae, the chief of the Akha village. After a stunning ride on a windy road along a river valley and past many rice fields, we turned off onto a rutted dirt road that headed up into the mountains. One final push up a particularly steep hill brought us to the village and the bamboo huts on stilts that we would be staying in. The huts were described as "comfortable by hill tribe standards", and consisted of a thatched floor with three thin sleeping mats, and a little dirt room built into the side of the hill with a toilet and cold shower. The view from the porch of the terraced tea plantations below was a great way to wake up every morning. The only real drawback to the hut was that you had to be careful where you stepped or you would fall right through the floor.

The guest house was run completely by the Akha themselves, and it was good to see them getting 100% of the profits from the visiting tourists. Apae was a shrewd business man who spoke 7 languages including English, Thai, Japanese, and four hill tribe languages.

Evenings at the village were spent eating delicious food and then drinking beer and playing cards around a campfire. Or sometimes just staring up at a sky that was filled with some of the best stars that I have ever seen.

On our first evening, our cards were interrupted by a Frenchman and "Josef" from Luxembourg, as they staggered their way out of the opium den. Josef looked as if he was straight out of a "Cheech and Chong" movie, and much to the disgust of everyone else around, he attempted to entertain us by playing some tunes on his flute. Between shrill notes that hurt the ears, he would brag how "I teech myself to play zee flute ... I have no lessons". He then went into a spiel about $100,000 flutes, and how the best flutes are made of 24 karat gold. His antics made everyone break up into laughter, which only made him paranoid as he would defend his stories. "Eet eez true ... zee best flutes eez made uv pure gold".

The days at the village were incredibly mellow, and a nearby waterfall provided a great escape from the mid-day heat. We also dined on amazing food as we fattened ourselves up for the three day trek we would be undertaking the next day. Our trekking companions consisted of a couple of women from Isreal, two women from the Netherlands, and an Englishman.

Appa and Songchai, our two Akha guides for the trek, kept close eyes on us as we headed off into the jungle the next morning. Our first diversion was a fishing stop as the guides dammed a creek and dug through the mud for fish, shrimp, and crabs. Unfortunately, that spot was already fished out and we came away with only a single 2cm fish.

Our guides then entertained us by whipping out their machete and building a set of very functional bamboo stilts. We also learned what cooking with bamboo meant when our entire meal was prepared using only a lighter and the trusty machete which Appa wielded as if it was an extension of his hand. The fire was built using dry bamboo, and the food was cooked in large green bamboo tubes that were thrown directly into the fire. Banana leaves were stuffed into some tubes to act as a lid, and the vegetables were cut up over a bed of banana leaves. The final preparation of our ramen noodles was done in a large piece of bamboo cut lengthwise that looked like a small trough. The food was eaten using bamboo cups and chopsticks that had been built for everyone.

After our very filling lunch, we continued to hike up and down the hills until we reached the Lahu village we would be staying at. We washed ourselves off under a small bamboo pipe that brought running water into the village from a nearby stream. I began to wonder if there was anything they couldn't do with bamboo!

Feeling refreshed, we gathered on the porch and indulged in another game of cards while the Lahu prepared dinner for us. Jason pointed out how it was a little weird that we came to a village, started having a big party in one of their main huts, yet the locals mostly stayed out of sight except when serving food and drinks.

After our delicious dinner and a few pots of tea, our card game was interrupted as Jason stopped everyone saying that "a cultural gap was being bridged and some women are trying to say something. What does 'misaj' mean in English?" The guide quickly responded, stating that the women were offering to give us an hour long massage for 50 Baht.

The next day of trekking brought us through several more villages and through some banana forests. Susan asked whether the bananas were edible, at which point Appa headed off into the trees. We were all curious how he was going to climb the tree when two quick machette chops brought the entire tree down. It turns out that these banana trees don't produce edible fruit, but the large flower was chopped up and used for our lunch.

That evening was spent in the jungle and a pre-built bamboo lean-to that we would be sleeping under. The great wilderness experience was spoiled slightly when our dinner and drinks were brought to us by truck, although no one complained about the cold beer and soft drinks. The evening was a cold one as we fought over the blankets, and the ground we slept on was so hard that I used a full water bottle as a pillow (I'm such a soft westerner!). As we tried to go to sleep, we longed for the thin pads of our hut, and began to understand what "comfortable by hill tribe standards" really meant.

The breakfast the next morning was a northern Thai treat. Sticky rice that had been soaked the previous evening was mixed with sugar and coconut milk, and then stuffed into narrow bamboo tubes. These tubes were plugged with bamboo leaves and then thrown into the fire. When cooked and split open, a skin from the bamboo held the solid mass of rice together. Clearly everyone was hungry, as we all ripped into the white tubes that were tossed in front of us.

After a refreshing dip in the waterfall, we soon found ourselves back in Akha village, ready to partake in Christmas festivities. The Akha were busy building a large swing which was part of an ancient fertility ceremony. Since the village converted to Christianity ten years ago, the ritual has lost its original meanings, but is celebrated at Christmas time to keep past traditions alive.

There was also plenty of food being prepared, including one dish that our help was encouraged in preparing. A mass of freshly cooked sticky rice was placed in a large wooden bucket, and was then pounded with a huge wooden log until ground to the texture of chewing gum. The little old women wielded the heavy log with surprising strength, and it was rather embarrassing as they laughed at our feeble attempts and pushed us out of the way to show us how it was done properly. Small balls of the glutinous mass were rolled in salt and toasted sesame seeds and were passed around to everyone the same way Christmas sweets are passed out in the west. However, it smelt better than it tasted, and few westerners showed up for seconds.

Other food being prepared included a freshly butchered pig and buffalo which was divided up evenly and passed out to each household in the village (and of course every piece of the animal was used). The westerners all chipped into a fund to buy our own pig as well which was roasted on a bamboo spit for our Christmas Eve dinner. Some people chose to take part in the slaughter and preparation of the pig, while I chose to be a hypocrite and simply showed up for the feast. The pig was carved up on banana leaves, and soon after the ravenous horde descended upon it, there was nothing left but the bones.

The Akha women were wearing their ceremonial dress as a part of the Christmas party, and it was refreshing to see them dressed for their own reasons as opposed to the women in the markets of Chiang Mai that put the clothes on as a show for the tourists.

They were topped with a large headpiece that resembled a woolen winter hat with a rainbow of yellow, red, black, white, and purple stripes. Dangling from the hats were an array of pom-poms, strings of beads, and it was backed with a large metal block with various patterns hammered into it. They wore a white blouse and on top was a black sweater which was also adorned with a myriad of coloured stripes. Around their necks were many necklaces of white beads (seeds). On the bottom, they wore a pure black skirt cut just above the knees, and a belt of white beads. The traditional footwear consisted of a brand new pair of shiny white and purple Nikes.

After all of the feasting was finished, the Christmas caroling began. A huge group of people gathered together, and with the aid of a beat up acoustic guitar, they went from door to door singing songs like "Hark the Herald Angels Sing" and "Silent Night". It was strange hearing the familiar Christmas songs sung in the Akha language which has seven tones and almost no hard consonants.

As the evening wore down, some traditional Akha dishes were served, and glasses of vile rice whisky were passed around.

Christmas day started out rather quiet, and the westerners hung on a tree candy, crayons, and notebooks that we had chipped in to buy for the children. We also practiced our art and language skills as we tried to write Merry Christmas in as many languages as possible on the blackboard that was bought for the village. The children were amazingly well behaved as they gathered around to look at the candies, but refused to touch any of it until they were told it was okay.

Around 11am, church service began and we all went to the hut that doubled as a school and church. While we couldn't understand the services, there was clearly a lot of emotion being poured in as several people gave sermons to a backdrop of pictures of Christ and angels with Spanish captions. After some more caroling, the gift giving commenced. Apae began passing out presents such as bags of rice, clusters of bananas, potatoes, and other simple gifts. Clearly there was some inside humour as the group would break out into laughter as some of the names were called. The joy in the room was contagious, and it was especially touching when we were each given a necklace of white beads.

The good times then spilled out into the village as people played games, ate more food, and competed to see who could swing the highest. The children ran in races, played with balloons, and lined up to receive the goodies dangling from the trees.

Later that afternoon, we needed to leave the village we had called home for the past week. It was very difficult to say good-bye as I almost felt like I was leaving family behind. As I thought back on the time I had spent there, it really struck me that I still had no idea whose kids were whose and who was married to who. Outside of the household, the village of ninety people acted as a single extended family. The children all played together, and the sibling rivalries common in the west were completely missing. Instead, the children were constantly helping each other out, and caring for each other when one was hurt.

The peace and quiet we enjoyed in Akha Village made it hard to return to the smog, noise, and traffic of Chiang Mai. It proved to be a good wind down to the last few days in Thailand, however, and we kept ourselves busy by riding elephants, taking a Thai cooking class, eating Italian food, and enjoying fresh cooked bread at an Irish Pub.

It is now Dec 31, and I am in the Bangkok airport about to fly to Hanoi, Vietnam. I will most likely be completely out of email contact for the month of January as communication in and out of Vietnam is highly restricted.

Ron


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